Topic 2 DQ 1

After completing “RTI (Part 1),” describe how MTSS and RTI can support the learning of all students in a classroom. List at least four benefits of using MTSS/RTI with struggling students. Defend your reasons with citations and references.…

discussion 3

Choose your favorite meal that contains at least one “bad” carbohydrate. Explain to the class what “bad” carbohydrates are in this meal. How could you make substitutions to this meal to get rid of the “bad” carbohydrates and replace…

Week 7 Topic 1

Topic 7 DQ 1As you were designing an instructional plan, which stage did you find most challenging? Explain what you will do to overcome this challenge. (100 words please)

Week2 bus

Using the information covered in Chapter 3 of your textbook, briefly define corporate social responsibility (CSR) in your own words.How is the company you selected from the Approved Company List accountable to itself, its stakeholder, and…